10 ft, 20 ft and 40 ft Commercial Kitchen Container – Fully Equipped

$5,500.00

The commercial kitchen container is a modified shipping container designed for food preparation and cooking. Units are available in 10 ft, 20 ft, and 40 ft sizes, constructed from standard or high cube containers. The kitchen is built off-site and delivered ready for immediate use. This unit is suitable for clubs, recreational parks, restaurants, holiday parks, mining camps, and shopping centres.


Key Features

  • Available in 10 ft, 20 ft, and 40 ft sizes

  • Standard or high cube container options

  • Built off-site and delivered ready for use

  • Customizable layout and equipment

  • Corten steel construction

  • Insulated walls and ceiling

  • Ventilation system

  • Lockable doors and awnings

  • Optional air conditioning

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10 ft, 20 ft and 40 ft Commercial Kitchen Container – Fully Equipped
10 ft, 20 ft and 40 ft Commercial Kitchen Container – Fully Equipped
$5,500.00

This commercial kitchen container is a modified shipping container built for food service operations. The unit is constructed off-site at a manufacturing facility, allowing the customer’s premises to remain free of construction activity. The container is delivered ready for immediate use upon delivery.

The container is constructed from Corten steel. Corten steel is a weathering steel that forms a protective rust layer when exposed to the elements, providing structural durability for outdoor placement.

The unit includes insulation in the walls and ceiling to reduce heat transfer. Ventilation systems are installed for air circulation during food preparation. Lockable doors and heavy duty awnings with locking mechanisms secure the unit when not in use.

The container can be configured as a small prep kitchen for pre-prepared food or as a full commercial kitchen for high-volume customer service. The unit can be installed as a permanent facility or relocated between sites.

Optional air conditioning is available for temperature regulation.


Available Sizes

SizeTypical Configuration
10 ftSmall prep kitchen or limited-service kitchen
20 ftStandard commercial kitchen
40 ftFull commercial kitchen with multiple cooking stations

Custom sizes are available by modifying standard container lengths.


Standard Features

  • Corten steel construction
  • Insulated walls and ceiling
  • Ventilation system
  • Lockable personnel doors
  • Lockable heavy duty awnings
  • Commercial cooking equipment (as specified)
  • Ready for immediate use on delivery

Available Customization Options

  • Air conditioning
  • Custom equipment layout
  • Specific commercial cooking appliances
  • High cube container configuration
  • Custom exterior color (RAL)

Technical Specifications

  • Available sizes: 10 ft, 20 ft, and 40 ft
  • Container type: Standard or high cube
  • Construction material: Corten steel
  • Insulation: Walls and ceiling
  • Ventilation: Yes
  • Security: Lockable doors and awnings
  • Climate control: Optional air conditioning
  • Delivery status: Ready for immediate use

Compatibility and Intended Use

This commercial kitchen container is intended for ground-level placement on flat, load-bearing surfaces. Typical applications include:

  • Clubs and recreational parks
  • Restaurants (auxiliary kitchen)
  • Holiday parks and campgrounds
  • Mining camps
  • Shopping centre food courts
  • Outdoor function areas
  • Hotels with outdoor dining

The unit serves as a secondary kitchen when the main kitchen is too small or located too far from outdoor patron areas. The portable design allows relocation between sites if needed.


Package Includes

  • Modified shipping container (10 ft, 20 ft, or 40 ft – specify when ordering)
  • Standard or high cube configuration
  • Corten steel construction
  • Insulated walls and ceiling
  • Ventilation system
  • Lockable personnel doors
  • Lockable heavy duty awnings
  • Commercial cooking equipment as specified
  • Delivered ready for immediate use